Thursday, April 12, 2012

BlogHer Book Club: Lost and Found

I come from a financial background. My parents both have accounting degrees, and I worked for a bank for almost a decade. I taught Junior Achievement. I like to think that I'm fairly financially savvy, but I snow there is so much more I could be doing. Sometimes, I like to stick my head in the sand. While I pay off my credit cards every single month, I haven't yet deposited my 2011 Roth IRA contribution because... well, I don't have a good reason.

I'm pulling my head out of the sand a little bit more, and driving that check over to my financial institution is on the docket for today now. I finished reading Lost and Found by Geneen Roth, which is the current BlogHer Book Club book, in which Geneen tells stories of how she lost all her money in the Bernie Madoff collapse and how she coped and found "life" afterwards.


How often do you hear people talk openly about money, let alone honestly about the disasters they've faced with it? Or even think about why we want and need the money we think we do? It doesn't happen nearly often enough, and I firmly believe that more of it would help empower all of us to take charge of our money and prevent it from having as much mystical power over us as it does today. After she lost her money, Geneen freed herself from the habits and patterns she'd fallen into and created a new and far more fulfilling life for her, focusing not on what she doesn't have but instead on what she does.

We're all so often guilty of that - focusing on what we think we want and focusing on the "more" that we don't have - and we rarely question why we want it or if having it will truly make us happy. The book is full of little stories and pearls of wisdom that caused me to reflect on my attitude towards money and why I have the attitudes I do. It isn't preachy in any way, which I appreciate. It is simple, open, and honest.

While I would never wish the loss of their life savings on anyone, it was fascinating to me to see how one can rebuild from that and the - in a way - positive impacts the loss of that money did have on Geneen Roth. We talk about wanting to find balance in our lives, but how many of us have truly thought about the cost that every extra hour we put into getting ahead costs us in terms of stress and time with family and enjoyment of the moment? This week's discussion at BlogHer Book Club deals with just that. Whether you've read the book or not, come join us and share your thoughts.

In the interest of full disclosure, I received a copy of "Lost and Found" by Geneen Roth for review purposes. This is also a compensated campaign as part of the BlogHer Book Club, but all opinions remain my own.

Wednesday, April 11, 2012

No, We Aren't Playing Baseball This Year

It's spring. Soccer and baseball and softball have already started up by us, and by mid-June they'll be over. When I grew up - where I grew up? - these were truly summer sports and didn't encroach so much on spring and the school year. I've been having the question for months already, especially since sign ups for some sports happen back in December, "So, are the wee ones playing (fill in the blank) this year?"

Well, no. They aren't. It just doesn't fit for them, unfortunately.

We tried t-ball for two years because everyone else we know plays, and it was miserable. Neither of the wee ones enjoyed playing, and they weren't that good either. Not having good coaches meant that at the end of the second season, I was still working on teaching them the basic rules (No! When you run to first base, you run the other way!) rather than watching their skills progress to where they could start hitting coach pitch.

Last year, Little Miss played soccer. She liked that a little better, as she loves running around. In practice, she apparently was faster than anyone else and could steal the ball from anyone. Come game time, she hung back each and every time. Her first goal was an own goal. She didn't love it though, and when I asked if she wanted to play again this past fall, she declined. It just wasn't her thing. And Mister Man? I knew better than to let me easily overstimulated sensory-seeking Aspie kid out on a soccer field when he's already not super regulated, not that he had any interest in playing to begin with.

Instead, the wee ones have focused on other sports. Mister Man has done tae kwon do for almost two years, and this is his great love. He goes two or three times each week, and he still tells me that his goal is to make it to black belt. I've seen how it helps his focus and his impulse control, although both still need improvement. They're working now on his push ups, and he's convinced that some day he'll do pull ups, too.


Little Miss is my gymnastics girl. She was invited to the preteam this year, and she's been doing three to four hours of gymnastics a week. Her skills progression has been awesome to watch - and she loves showing me new tricks like her pull overs or the hand stand to a forward roll or the back walkover she can do on her own (when she's on a wedge mat). She's proud and thrilled with what she can do, and she loves how strong it's making her. Right now, she's not doing a Monday night class I had her in to keep her occupied while Mister Man was in OT at the same facility, and every week she asks if she gets to go to gymnastics on Monday - disappointed when the answer is no.


I love that they've discovered sports they're passionate about and that they're the ones who discovered them and are truly the ones who love the time and energy they put into their respective sports. But their sports are a little off the beaten path. And the locations we've been going to aren't the ones that their friends necessarily attend. In a way, that's a little hard because it isn't the same level of social interaction and bonding that so many other kids have talking about the teams they're on together or the sports they do at the same place. I worry just a little bit that they'll one day decide that what they're doing just isn't "cool" enough and want to quit because their friends aren't there with them.

In fact, we changed the gym that Little Miss was at recently, partly for that reason. While Little Miss had been making progress, each time I saw the class (and I didn't often, as my mom insists on taking her to class and spending time with her there) I was disappointed by how hands off the instructors were. I felt like she wasn't getting the corrections she needed not just to get better today but to be safe tomorrow and later when she's doing more difficult and potentially dangerous maneuvers. I discovered almost by accident that one of her classmates attends another gym (not the main one in town that everyone goes to - that one costs as much for one class as what I had been paying for two, ouch!) where the focus is on form and safety. And Little Miss would have a friend there, though the friend is two levels above her right now. We made the switch, and though the class is harder, Little Miss is thrilled - not that she has a friend who goes to the same place, but that she is being challenged and she's rising to that challenge.

In the end, that's what I want the wee ones to do. I want them to carve their own paths. I want them to find their passions and chase them, no matter what their friends are doing or what the popular thing to do is. I want them to find what makes them happy and stick with it. Somehow, I'm ok looking at my friends and acquaintances and telling them yet again, "No. We aren't playing baseball this year. It's just not our thing." When they look at me sadly, my focus is on the smiles I see from the wee ones when they head into class, excited to see what the next hour will bring.

How have you or your children carved your own paths, or have you followed the traditional path and been happy with that?


In the interest of full disclosure, I received a copy of "Up: A Mother and Daughter’s Peakbagging Adventure" by Patricia Ellis Herr as part of the From Left to Write book club where we don't write traditional book reviews but instead write posts inspired by the books we read. I was not compensated, and all opinions expressed remain my own.

Tuesday, April 10, 2012

Tasty Tuesday! - Chocolate Fondue

So last week, I talked about the "Moms Need Spring Break, Too!" party I had for some of my friends at the end of spring break when we all needed a bit of our own break and celebration. I made it a fondue night, with some other goodies, of course. I don't have much of an excuse to make fondue, but I love it. I already posted my traditional cheese fondue recipe and this week, it's time for my chocolate fondue recipe.


Chocolate Fondue

Ingredients:
1/3 c heavy whipping cream (avoid the ultra-pasteurized, if you can - it doesn't taste the same)
8 oz good quality dark chocolate, chopped (this is the time to pull out not just your 72% cocoa chocolate but the 75% or 80% if you have it)
3 T Grand Marnier
zest of one orange

Directions:
Heat the cream in a heavy saucepan gently. You want to scald it, which means that it is just starting to steam but doesn't actually boil. Boiling cream is bad; trust me on that one. Place the chocolate, orange zest, and Grand Marnier in a separate bowl. Once the cream is gently steaming, pour it over the chocolate and stir until the chocolate is fully melted.


If you don't want the orange flavor, you can skip the Grand Marnier and orange zest and use something else - lemon zest or kirsch or caramel or strong coffee or amaretto or raspberry or Bailey's. You'll find a good combination.

Serve the chocolate fondue with assorted fresh fruit, dried fruits, pretzels, pound cake cubes, marshmallows, or anything else that sounds good to you. If you have leftovers, you can refrigerate this and gently reheat it later either in the microwave (low heat, stirring every 30 seconds) or on the stove, stirring constantly until it is mostly melted before removing it from the heat and stirring until the rest has melted and incorporated.



Enjoy this and more with Blessed With Grace and Tempt My Tummy Tuesday. Also posting now with A Southern Fairytale and her Mouthwatering Monday.

Monday, April 9, 2012

Ever Cooked At A Ronald McDonald House?

I wrote a couple months ago about Little Miss's Daisy troop and the cookie program they were beginning. (Ok, we because I am a sucker and was the Cookie Mom.) I am so proud of the girls and how hard they worked from Little Miss going door to door and announcing she loved this more than Halloween to the booth sales where girls sold cookies outside local establishments.

On Saturday, they enjoyed the fruits of their labor. The girls used some of the money the troop made from the cookie program to purchase ingredients to make lunch for families staying at the Ronald McDonald House, and they brought down eight cases of donated cookies for the families to snack on. As I wrote before, this is the true meaning of Girl Scouts.

The girls worked so hard - and this was their sale. At the booths, we parents were there, but the girls solicited customers, they figured out how much customers owed, and they determined and gave change. Their customers were impressed, all the more so because the girls talked to them about what they were doing with the money and any boxes that were donated. The response was impressive. The sheer number of people who gave a dollar towards donated cookies or bought a box for the girls to take to the families shocked me, which is how they ended up bringing over eighty boxes to the Ronald McDonald House on Saturday.


While there, the girls worked hard. They cleaned the kitchen and washed dishes left behind by families before they started working. They made pizzas and a fresh salad, some girls learning how to wash and cut various vegetables for the first time. After the families finished serving, they once again cleaned up, leaving the kitchen cleaner than it was when they started. And best of all? They had fun doing it!


Personally, I was amazed. It's just a couple hours to come cook for the families, and they were so grateful for the homemade pizzas and salad (we used "fancy" lettuce and added several vegetables, which was greatly appreciated by a few residents). It wasn't expensive, and it felt so good in our hearts. There are Ronald McDonald Houses all over the country near major hospitals, and all of them need volunteers to make them work. Do you have time to do something like this, either at a RMH or somewhere else?

The girls are already talking about where they want to donate their cookies and time next year. Somehow, I have a feeling they'll figure out the perfect solution!


Wednesday, April 4, 2012

How To Grow Your Child's Vocabulary

Last night, my husband peered over my shoulder and read some of the page of the book I was reading on my iP*d. I'll admit that right now I'm still a little miserable from the flu, so I'm reading complete and total brain candy that requires no concentration whatsoever. And of course the page I was reading happened to be an attempted seduction in a pretty clean otherwise historical fiction novel.

Oh, he said, looking at my with eyebrows raised. So this is the kind of stuff you read, is it?
Well, not really, I hemmed. You happened to catch a particularly salacious portion of it. It isn't usually-
I heard you, Mommy! I can hear what you're talking about! piped in Mister Man who was supposed to be falling asleep in his bedroom, granted only four feet from where I was still sitting on the steps after having put the wee ones to bed. What does "salacious" mean?
Mommy's reading a salacious book, Mister Man, my husband cheerfully started, as Mister Man giggled wildly at the word that for him was apparently so fun to say.
Sa-Layyyyy_schuss. Suhhhhh-laaaayyy-schuss! Salacious salacious salacious! he began singing and dancing in the hallway before I could usher him back to his room.

That's where I poked my husband in the side. You do realize that he's going to go into school tomorrow and announce to his teacher and probably the whole class that Mommy reads salacious books, right?

My husband simply nodded, grinning. I'm still waiting from the call from the teacher demanding an explanation. But hey... at least he learned a new word. Sort of.


Tuesday, April 3, 2012

Tasty Tuesday! - Cheese Fondue

Last week was spring break for us, and to celebrate the (near) end of it, I invited a few friends over for a "Moms Need Spring Break, Too!" party. Because after being home with children who can't run and play outside as we planned due to the fickle weather for a week, we need some quiet and sanity. What better to provide it than a fondue party? So yes, I made fondue - both cheese and chocolate - along with my guacamole and buffalo chicken dip. There were some happy mommies leaving my house.

I rarely make fondue, but only because Mister Man won't eat anything cheese and Little Miss can't eat dairy because of her allergy. This is perfect party food because it takes minimal prep and is ready super fast. Plus, it's another one that looks like you worked really hard even though you didn't.


Traditional Cheese Fondue

Ingredients:
1 pound Emmenthaler or Gruyere cheese, shredded (or Jarlsberg or toss in a little goat or white cheddar for a fun extra flavor)
2 T cornstarch
1 1/2 c dry white wine (I used a Chardonnay - use a wine you'd want to drink)
1/8 c kirsch (optional if you don't have any and don't want to buy any, but it's a perfect finishing touch)
nutmeg and pepper to taste


Directions:
If you have a fondue pot, awesome (I love my electric one because I can control the heat really well). If not, you can do this in a heavy pot on the stove.

Mix together the shredded cheese (I shred it myself with my Cuisinart's shredding attachment because it's fast and easy, but please buy a block of cheese and shred yourself one way or another; it makes a difference!) and cornstarch and set it aside for a few minutes. You want this prep done first.


Heat the wine and kirsch together until they start to steam but do not let it boil. Turn down the heat just a little bit, then add a small handful of cheese and stir until melted. Keep adding cheese and stirring until it's incorporated until all your cheese is gone. If you add a hunk of cheese at one time, you will have a hunk of cheese and the liquid alcohol and it will be very hard to incorporate properly (although it is possible to do so if you make a mistake, but it takes patience and a really good whisk). Once your cheese is fully incorporated and smooth, add nutmeg and pepper to taste.

Serve immediately while still hot. I serve mine with chunks of bread and apples, along with baby carrots. It always goes quickly. This enough for a main-ish course for four people or up to eight people as an appetizer. And if there are leftovers? Yes, you can reheat it and enjoy it yourself the next day, just reheat it in small servings so you don't burn the cheese or cause it to separate.

Enjoy this and more with Blessed With Grace and Tempt My Tummy Tuesday. Also posting now with A Southern Fairytale and her Mouthwatering Monday.

Monday, April 2, 2012

How To Make A Palm Cross

Every year, we bring home palms from Palm Sunday Mass. Every year, our cats try to abscond with them and turn them into cat toys. It's a constant battle, but it's one that I learned to win a few years ago. I learned how to make crosses out of our palm fronds, which makes them a nice keepsake and removes the temptation from our cats.

It's super easy, although I'll admit to being able to make them a lot faster and more easily when I don't have to actually talk and think about what I'm doing. Welcome to my life. The wee ones enjoy making them, too, and it's a great reminder to keep in our bedrooms all year long.



And please do excuse my hair. I'm fighting off some nasty bug and feel pretty rotten right now. The next video, I'll look better, I promise.

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